Yum Yum Brownie Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 134.5
- Total Fat: 3.5 g
- Cholesterol: 0.0 mg
- Sodium: 252.8 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 1.9 g
- Protein: 2.6 g
View full nutritional breakdown of Yum Yum Brownie Muffins calories by ingredient
Introduction
Only 2 ingredient's. As seen on Hungry Girl show. These are so delicious. My kids love them and they don't know they are eating pumpkin. they rise nice and tall. Only 2 ingredient's. As seen on Hungry Girl show. These are so delicious. My kids love them and they don't know they are eating pumpkin. they rise nice and tall.Number of Servings: 12
Ingredients
-
Pillsbury sugar free Devil's food cake mix- whole box
1- 15oz can pure pumpkin
Directions
Preheat oven to 400 degrees.
Pour cake mix into a large bowl and whisk to remove any lumps. Add pumpkin and stir until completely smooth and uniform.
Don't add any other ingredients that may be mentioned on the cake mix box, like eggs, oil, or water. The mixture will be very thick, so you might be tempted to add in other things to make the batter thinner. Do not do this!
Evenly distribute batter into a 12-cup muffin pan lined with foil baking cups and/or sprayed with nonstick spray. Place pan in the oven and bake until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.
Allow to cool slightly and then serve!
MAKES 12 SERVINGS
Number of Servings: 12
Recipe submitted by SparkPeople user CONNIE462.
Pour cake mix into a large bowl and whisk to remove any lumps. Add pumpkin and stir until completely smooth and uniform.
Don't add any other ingredients that may be mentioned on the cake mix box, like eggs, oil, or water. The mixture will be very thick, so you might be tempted to add in other things to make the batter thinner. Do not do this!
Evenly distribute batter into a 12-cup muffin pan lined with foil baking cups and/or sprayed with nonstick spray. Place pan in the oven and bake until a toothpick inserted into the center of a muffin comes out clean, about 20 minutes.
Allow to cool slightly and then serve!
MAKES 12 SERVINGS
Number of Servings: 12
Recipe submitted by SparkPeople user CONNIE462.