Candied Pecans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 62.3
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.7 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.7 g

View full nutritional breakdown of Candied Pecans calories by ingredient



Number of Servings: 4

Ingredients

    30g Pecans (about 20 halves)
    1/2 tbsp Corn Syrup
    1/4 tsp Cayenne
    1 pk No Calorie Sweetner
    Pinch Salt

Directions

pre-heat over at 425.

Combine all ingredients, careful not to break the pecan halves.

Place on baking sheet, lined with parchement paper.

Bake for 3 or 4 mins.... WATCH IT... does not take long to burn. Once it starts to bubble.... let bubble for about 1/2-1 min. Remove from overn... let cool.... great for salads!

Number of Servings: 4

Recipe submitted by SparkPeople user LOOPEYAPPLETUSH.