Slow Cooker Indian Chicken Curry
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 243.2
- Total Fat: 5.0 g
- Cholesterol: 72.9 mg
- Sodium: 472.7 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 3.2 g
- Protein: 33.3 g
View full nutritional breakdown of Slow Cooker Indian Chicken Curry calories by ingredient
Number of Servings: 8
Ingredients
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2 cups onion, chopped
5 cloves garlic, minced
2 lbs(approx) boneless skinless chicken breast, cut into bite size pieces
6 tbsp curry powder
2 tsp ground cinnamon
2 tsp paprika
2 bay leaves
1 tsp ground ginger
1 tsp white sugar
1 tsp cayenne pepper
2 tbsp Sriracha Chili Sauce, or other hot sauce
Juice of 1/2 a lemon
1.5 cups lite coconut milk
2 cups plain nonfat yogurt
2 tbsp tomato paste
1 tsp salt, or to taste
Directions
Chop onion & garlic. Cut chicken into bite size pieces. Add all ingredients to slow cooker. Cook on low for 6-8 hours. Makes 8 servings.
Serve with Basmati Rice and Naan if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user MRDESIZTZ.
Serve with Basmati Rice and Naan if desired.
Number of Servings: 8
Recipe submitted by SparkPeople user MRDESIZTZ.
Member Ratings For This Recipe
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KEITOCHAN
