Vegetarian "Sausage" Gravy
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 159.2
- Total Fat: 4.0 g
- Cholesterol: 6.9 mg
- Sodium: 313.0 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 2.2 g
- Protein: 14.8 g
View full nutritional breakdown of Vegetarian "Sausage" Gravy calories by ingredient
Introduction
Makes a great breakfast or dinner Makes a great breakfast or dinnerNumber of Servings: 2
Ingredients
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2 Morningstar Farms Breakfast Patties
1 Cup Milk 1% or Skim
2 T All Purpose Flour
Pepper to taste
Directions
Makes 2 Servings (Serve over a biscuit)
1. Thaw the patties enough to brake up.
2. Break the patties into small chunks into a small frying pan.
3. Combine the milk and flour and pour over the chunks. Heat on medium until bubbly.
4. Cook about 2 minutes more until thickened. Add pepper to taste. Enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user MLBAGDASARIAN.
1. Thaw the patties enough to brake up.
2. Break the patties into small chunks into a small frying pan.
3. Combine the milk and flour and pour over the chunks. Heat on medium until bubbly.
4. Cook about 2 minutes more until thickened. Add pepper to taste. Enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user MLBAGDASARIAN.
Member Ratings For This Recipe
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