Sweet Spicy Thai Chicken Filling

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 169.1
  • Total Fat: 5.6 g
  • Cholesterol: 46.0 mg
  • Sodium: 396.5 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.6 g

View full nutritional breakdown of Sweet Spicy Thai Chicken Filling calories by ingredient


Introduction

Sweet and spicy ground chicken. Would be great with any meat or mushroom mixture. Great with stir fried veg/rice, or in a tortilla. Has a nice, but edible, heat level, but if you have kids, you may want to scale the chili garlic sauce back a bit. Sweet and spicy ground chicken. Would be great with any meat or mushroom mixture. Great with stir fried veg/rice, or in a tortilla. Has a nice, but edible, heat level, but if you have kids, you may want to scale the chili garlic sauce back a bit.
Number of Servings: 5

Ingredients

    14 oz. Chicken Breast, ground
    100g. Onion, ground
    1/2 Tbsp. Sesame Oil
    1 Tbsp. Garlic, minced
    2 Tbsp. Soy sauce
    1 tsp. Chili Garlic Sauce
    2 Tbsp. Sweet Chili Sauce
    2 Tbsp. Peanut Butter
    1/4 C. Water
    155g. English Cucumber, Julienned w/o seeds

Directions

Heat a large pan over high heat. Spray with nonstick spray and sesame oil. Add chicken and onion and cook until browned. Add garlic and cook until tender.

Meanwhile, combine soy/chili garlic/sweet chili. Add to browned chicken and stir in with peanut butter. Stir in water, cover, reduce heat to simmer, and reduce slightly.

Serve with veggies and rice of your choice. (I like steamed orange bell peppers/baby bok choy and jasmine rice - not included in counts.) Top with Julienned cucumbers.

Yields 5 - 1/2 C. servings.

Number of Servings: 5

Recipe submitted by SparkPeople user CONFUZZELD.