Pad Thai With Shrimp

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 465.1
  • Total Fat: 30.7 g
  • Cholesterol: 182.1 mg
  • Sodium: 200.3 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 23.4 g

View full nutritional breakdown of Pad Thai With Shrimp calories by ingredient



Number of Servings: 3

Ingredients

    Rice Noodles, Shrimp, Egg, vegetable oil, peanuts

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user LIBECCIO.

Member Ratings For This Recipe


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    I would like to make this, but not enough detail for me - 10/26/07