Guacamole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.3
  • Total Fat: 15.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.1 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 7.9 g
  • Protein: 2.8 g

View full nutritional breakdown of Guacamole calories by ingredient



Number of Servings: 4

Ingredients

    Plum tomatoes
    Haas Avocados
    Spritz of Lime Juice to taste (optional)

Directions

N/A
Just chop, combine, chill and serve

Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user 7252LOU.