Breakfast Scramble

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 249.0
  • Total Fat: 22.5 g
  • Cholesterol: 453.1 mg
  • Sodium: 506.5 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 20.5 g

View full nutritional breakdown of Breakfast Scramble calories by ingredient



Number of Servings: 1

Ingredients

    2 large scrambled eggs
    1/4 bell pepper, diced
    Spinach, chopped
    Cheddar cheese, shredded
    Whole wheat tortilla (optional, not included in nutritional info)

Directions

1. Chop spinach and bell pepper.
2. Crack eggs into a greased bowl and scramble.
3. Add spinach, bell pepper, and shredded cheese and mix.
4. Microwave for 1 minute.
5. Stir, and microwave for 30 seconds more.
6. Eat from the bowl or add to a whole wheat tortilla wrap.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user DANNII_JOHNSON.