Chocolate peanut butter crispie treats

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 115.7
  • Total Fat: 2.9 g
  • Cholesterol: 0.7 mg
  • Sodium: 132.1 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

View full nutritional breakdown of Chocolate peanut butter crispie treats calories by ingredient
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Number of Servings: 16


    4 Cups miniature marshmallows
    4 Cups crispy rice cereal
    4 Tablespoons peanut butter (chunky OR creamy)
    1/3 Cups chocolate chips


First, get an 8 x 11.5 baking pan and coat with cooking spray.
Melt the peanut butter at a low heat. Continuously stir as the peanut butter will stick slighlty to the pan. (Spraying with cooking spray may help this.)When completely melted add the marshmallows and continuously stir until the marshmallow mixture is completely melted and smooth. Immediately remove from heat and add the crispy rice cereal and chocolate. Stir until all of the cereal is coated. The chocolate will melt at this point. Put the mixture in the sprayed pan and (if desired) even out the crispy treats by placing a sheet of wax paper down on top and then *smoothing* it out with your hands.
Makes 24 servings

Number of Servings: 16

Recipe submitted by SparkPeople user BLAZING_WIND.

TAGS:  Desserts |

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