Lentil Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 158.8
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.1 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 18.2 g

View full nutritional breakdown of Lentil Soup calories by ingredient


Introduction

Mom's version - easy on the pocketbook and good soul food. Mom's version - easy on the pocketbook and good soul food.
Number of Servings: 6

Ingredients

    *hamburg 93% lean 4 oz, 4 serving (remove)
    Lentils, 1 cup (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove) dice
    Garlic, 2 cloves (remove) mince
    Water, tap, 4 cup (8 fl oz) (remove)
    petite diced tomatoes -1 can

Directions

In Sauce pan, brown burger with onion and garlic, once meat is browned, add lentils, tomatoes, and water. Cook until lentils "open". If you need to season - use a low sodium ketchup to season individual servings.

Alternative - instead of water - use low sodium vegetable stock in equal quantities.

Serving Size: 6 - 1/2 cup

Number of Servings: 6

Recipe submitted by SparkPeople user CATLADY74.