Balsamic Honey Mustard Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 48.4
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.6 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Balsamic Honey Mustard Vinaigrette calories by ingredient



Number of Servings: 28

Ingredients

    * Honey, .33 cup (remove)
    * balsamic vinegar, 4 tablespoon (remove)
    * Water, tap, .25 cup (8 fl oz) (remove)
    * Honey Mustard, 12 tsp (remove)
    * Oikos Organic Greek Yogurt, Plain, 4 oz (remove)
    * Olive Oil, 3 tbsp (remove)
    * Lime Juice, .5 lime yields (remove)
    * Pepper, black, .25 tsp (remove)
    * *mixed dry herb, .5 tsp (remove)

Directions

Put all ingredients in a blender and blend. The flavors marry when you let it sit for a few hours before usint then refrigerate.

Serving Size: Makes 14 oz. -- serving size 2 tbls.

Number of Servings: 28

Recipe submitted by SparkPeople user EMKAYSEE.