Asain Ramen Salad

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 248.3
  • Total Fat: 16.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 813.4 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.8 g

View full nutritional breakdown of Asain Ramen Salad calories by ingredient


Introduction

Family favorite and not too bad Family favorite and not too bad
Number of Servings: 20

Ingredients

    6 pkgs Ramen noodles, any flavor (I use chicken)--1 small package slivered almonds--lightly toasted
    2 small container Tones seasame seeds--lightly toasted
    2 package shredded cabbage (coleslaw mix)

    Whisk together:
    2/3 cup vegetable oil
    2/3 cup soy sauce
    2/3 cup vinegar (I use a roasted garlic vinegar, but have used balsamic and it works fine)
    2 Tbsp. seasame oil
    2 tsp. cayenne pepper (or to taste)



Directions

Cook Ramen according to package instructions and drain

Mix all together when the noodles are still warm (helps to wilt the cabbage). Chill and serve.

This was for a big party; so half it for a smaller party.

Serving Size: Makes A LOT - I did 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user RPCLFLYNN.