Whole Wheat Pizza Crust

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,322.0
  • Total Fat: 60.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,338.0 mg
  • Total Carbs: 181.1 g
  • Dietary Fiber: 31.5 g
  • Protein: 34.4 g

View full nutritional breakdown of Whole Wheat Pizza Crust calories by ingredient



Number of Servings: 1

Ingredients

    2 cup Whole wheat flour
    1pkt yeast
    3/4 cup water
    1tsp salt
    4TBSP Olive Oil

Directions

Bake at 450 degree F until starting to golden

Serving Size: 1/16 of pizza

Number of Servings: 1

Recipe submitted by SparkPeople user TEACHERDAWN.