Oatmeal Cookies
Nutritional Info
- Servings Per Recipe: 54
- Amount Per Serving
- Calories: 44.2
- Total Fat: 2.1 g
- Cholesterol: 3.4 mg
- Sodium: 66.8 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.5 g
- Protein: 0.7 g
View full nutritional breakdown of Oatmeal Cookies calories by ingredient
Number of Servings: 54
Ingredients
-
1/2 cup Margarine, 70% vegetable oil spread
1/2 cup Splenda Brown Sugar Blend
Egg, fresh, 1 large
1/4 cup quick oats
1 cup Whole Wheat Flour
1 tsp Baking Soda
1 tsp Baking Powder
1/3 Semi-Sweet Chocolate Chip Morsels
Directions
Cream marg, sugar and egg.
Mix in remaining ingredients.
Drop by teaspoonful onto ungreased cookie sheet.
Bake at 350 for 8 minutes if you make them small or 12-14 if they are larger.
Serving Size: 54 small cookies
Number of Servings: 54
Recipe submitted by SparkPeople user DHGREINER.
Mix in remaining ingredients.
Drop by teaspoonful onto ungreased cookie sheet.
Bake at 350 for 8 minutes if you make them small or 12-14 if they are larger.
Serving Size: 54 small cookies
Number of Servings: 54
Recipe submitted by SparkPeople user DHGREINER.