Mom's Italian Sausage

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 342.9
  • Total Fat: 28.7 g
  • Cholesterol: 69.2 mg
  • Sodium: 727.5 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 14.0 g

View full nutritional breakdown of Mom's Italian Sausage calories by ingredient


Introduction

My Mom use to make this for me growing up and I finally got the recpie from her!! This dish is wonderful if paired with rice. My Mom use to make this for me growing up and I finally got the recpie from her!! This dish is wonderful if paired with rice.
Number of Servings: 2

Ingredients

    Italian Pork Sausage 2 Links (When you buy them at about 5 per pound)
    1/2 Can Diced tomatoes and juices
    1/2 c Green Peppers chopped
    1/2 Medium Sweet onion

Directions

1. Thaw the links completely
2. Place in a small baking dish the other ingredients and stir
3. Put the links in and make sure they get covered completely
4. Preheat oven to 350
5. Put the dish in the oven uncovered for 20-30 mins or until links are cooked through!

Serving Size: 1 link and half of veggies

Number of Servings: 2

Recipe submitted by SparkPeople user FAV4EVER.

TAGS:  Beef/Pork |