Chocolate Chip Cookies
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 65.8
- Total Fat: 3.7 g
- Cholesterol: 7.9 mg
- Sodium: 65.6 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.3 g
- Protein: 0.6 g
View full nutritional breakdown of Chocolate Chip Cookies calories by ingredient
Introduction
Cake like cookies, low calories Cake like cookies, low caloriesNumber of Servings: 36
Ingredients
-
1 cup all purpose flour
1/2 cup Whole Wheat flour
1/4 tsp Baking Soda
1/4tsp salt
1/2 cup (stick) margarine
1/2 cup powdered sugar
1/4 cup light brown sugar
1 egg
1/4 cup unsweetened applesauce
2 Tbsp almond milk ( or low-fat milk)
2 tsp vanilla extract
1/2 cup chocolate chips (prefer mini)
Directions
Preheat ovento350 degrees. Cover baking sheets with parchment paper.
In a small bowl, whisk together the flour, baking soda and salt.
In a large bowl, with an electric mixer at medium speed, beat the margarine until fluffy. Add the sugars, egg, applesauce, milk, and vanilla and beat 1 minute. Slowly add the flour mixture and beat until combined, about 1 minute. Stir in the chocolate chips.
Drop the dough by the teaspoonfuls onto baking sheets. Bake until lightly browned, about 14 - 16 minutes. Remove and cool on a baking rack.
Serving Size: Make 36 cookies
Number of Servings: 36
Recipe submitted by SparkPeople user BIONICMOM.
In a small bowl, whisk together the flour, baking soda and salt.
In a large bowl, with an electric mixer at medium speed, beat the margarine until fluffy. Add the sugars, egg, applesauce, milk, and vanilla and beat 1 minute. Slowly add the flour mixture and beat until combined, about 1 minute. Stir in the chocolate chips.
Drop the dough by the teaspoonfuls onto baking sheets. Bake until lightly browned, about 14 - 16 minutes. Remove and cool on a baking rack.
Serving Size: Make 36 cookies
Number of Servings: 36
Recipe submitted by SparkPeople user BIONICMOM.