Homemade Salad Dressing
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 58.0
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 360.0 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Homemade Salad Dressing calories by ingredient
Introduction
Easy salad dressing that can be made in 5 minutes or less Easy salad dressing that can be made in 5 minutes or lessNumber of Servings: 2
Ingredients
-
Olive Oil 1 tsp
Nakano Seasoned Rice Wine Vinegar
Granulated Sugar
Directions
Add all ingredients in a bowl or small container with lid. If using open container whisk ingredients together. If using a container with a lid, shake vigorously for 30 seconds.
Sugar may be reduced to taste but at least a pinch will be needed to balance the vinegar and oil.
Serving Size: Makes 2 1.5 tbsp servings
Number of Servings: 2
Recipe submitted by SparkPeople user SILEAHIA.
Sugar may be reduced to taste but at least a pinch will be needed to balance the vinegar and oil.
Serving Size: Makes 2 1.5 tbsp servings
Number of Servings: 2
Recipe submitted by SparkPeople user SILEAHIA.