Broccoli Fritters

Broccoli Fritters

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 128.2
  • Total Fat: 4.2 g
  • Cholesterol: 9.9 mg
  • Sodium: 373.8 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 11.4 g

View full nutritional breakdown of Broccoli Fritters calories by ingredient


Introduction

Kids love these! Kids love these!
Number of Servings: 2

Ingredients

    1 cup Cooked Broccoli, chopped
    2 egg whites, beaten
    1/4 cup Parmesan Cheese, grated
    2 Tablespoons fat free Pancake Mix
    1/4 teaspoon Garlic Powder
    1/4 teaspoon Italian Seasonings
    a few twists of Black Pepper

Directions

1. Coarsely chop broccoli. Add remaining ingredients. Mix until combined.

2. Using an ice cream scoop form into patties. Slightly press down. Place in a non-stick pan that has been sprayed with Pam.

3. Cook on low to medium heat till browned on one side about 5 minutes. Flip, pat down slightly and cook till browned on other side about 5 minutes.

Serving Size: Serves 2

Member Ratings For This Recipe


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    Very Good
    Very good! - 3/12/19


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    Excellent! - 11/26/18


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    These are good! - 7/1/18


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    Hmmm interesting idea... I am going to give these a whirl... wonder how these would be with cauliflower instead of broccoli also, just a thought. Looking forward to it! - 2/6/18


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    Incredible!
    Most Excellent recipe - taste & easy to make.... - 1/19/17