anzac biscuits

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 84.3
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 112.2 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.1 g

View full nutritional breakdown of anzac biscuits calories by ingredient
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Number of Servings: 24

Ingredients

    I c each sugar, flour ,rolled oats

    6 tabs margarine '
    1 tab golden syrup
    1 1/2 teas baking soda


Directions

Mix sugar,flour and oats

Melt margarine and syrup with 2 tabs of water
add baking soda
it will foam
add to dry mix mix well and drop cookies on a slide/2"apart .They will spread
bake in a slow oven 20 mins


Number of Servings: 24

Recipe submitted by SparkPeople user AUSDAS.

TAGS:  Snacks |

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