Beef-n-Noodles

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 349.1
  • Total Fat: 8.5 g
  • Cholesterol: 104.6 mg
  • Sodium: 174.2 mg
  • Total Carbs: 41.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 25.2 g

View full nutritional breakdown of Beef-n-Noodles calories by ingredient



Number of Servings: 6

Ingredients

    12oz beef chuck steak
    1 packet Lipton Beefy Onion Soup Mix
    1 tlb. Imperial Margerine
    12 oz Enriched Noodles
    6 cups water

Directions

Dice steak into very small pieces
In frying pan add:
12oz beef chuck steak
1/2 packet Lipton Beefy Onion Soup Mix
1 tlb. Imperial Margerine
Cook on medium heat for 3-4 minutes stirring frequently. Remove from pan immediately.
In the same pan add:
6 cups water
1/2 Lipton Beefy Onion Soup Mix
1 - 12 oz bag of small enriched noodles
Cook on medium heat until done to taste, stirring frequently.
Do not drain. Very little water should be left in pan.
Add the cooked beef to noodles.
Serve hot.

Serving Size: 6 2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BROKERBENNINGER.