Cranberry-Apple Jello

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 164.3
  • Total Fat: 10.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.8 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 4.2 g
  • Protein: 3.9 g

View full nutritional breakdown of Cranberry-Apple Jello calories by ingredient


Introduction

Wonderful texture Wonderful texture
Number of Servings: 8

Ingredients

    1 large box of strawberry jello
    1 bag of cranberries
    3 Apples, chopped
    1 cup Walnuts, chopped

Directions

1.Boil cranberries until they pop open.
2.In a large bowl make Jello as directed. Use the boiled water from the cranberries as the hot water.
3.Add the boiled cranberries, chopped apples, chopped walnuts to the the bowl
4.Stir all ingredients together.
5.Put in refrigerator for 4-6 hours


Number of Servings: 8

Recipe submitted by SparkPeople user JULSB777.