Oatmeal Chocolate Chip Cookies

Oatmeal Chocolate Chip Cookies
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Nutritional Info
  • Servings Per Recipe: 72
  • Amount Per Serving
  • Calories: 83.8
  • Total Fat: 3.1 g
  • Cholesterol: 5.1 mg
  • Sodium: 63.5 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.3 g

View full nutritional breakdown of Oatmeal Chocolate Chip Cookies calories by ingredient


Introduction

Delicious, crunchy cookies that save on calories and pack in whole grains Delicious, crunchy cookies that save on calories and pack in whole grains
Number of Servings: 72

Ingredients

    2 cups flour
    1 tsp baking soda
    1/2 tsp baking powder
    1/2 cup margarine
    1 cup white sugar
    1 cup packed brown sugar
    2 eggs
    1 tsp vanilla
    2 cups quick-cooking rolled oats
    chocolate chips

Directions

Cream margarine, sugars, eggs, and vanilla. Add dry ingredients gradually and mix well. Mix in chocolate chips. Drop by teaspoonfuls onto a greased cookie sheet. Bake for 10-12 minutes until golden brown at 350 degrees.

Note: You could substitute raisins or chopped dates for the chocolate chips for an even healthier version. These freeze well!

Serving Size: makes about 72 cookies

Number of Servings: 72

Recipe submitted by SparkPeople user AHAMMER2.

TAGS:  Desserts |