Pulled Chicken

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 77.7
  • Total Fat: 2.7 g
  • Cholesterol: 25.2 mg
  • Sodium: 376.8 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.8 g

View full nutritional breakdown of Pulled Chicken calories by ingredient
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Number of Servings: 30

Ingredients

    Large Can of Members Mark Chicken Breast Chunks
    1 can Campbell's Cream of Chicken Soup
    44 Keebler Club Crackers (1 sleeve)
    1 quart Swanson no MSG Chicken Broth

Directions

Mix together in crock pot. Let cook on hi for about 5 hours. Sitr occasionally.

Serving Size: Makes 30----1/3 c. servings

Number of Servings: 30

Recipe submitted by SparkPeople user LORITAB123.

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