Picnic Poultry Recipes (Most Popular)
A light and tasty whole meal.
6 simple ingredients and a muffin tin make this a delicious favorite that can be made ahead of time!
Made with curry, walnuts, dried fruit and fresh fruit. It's a healthier version of Arby's chicken salad!
This cool salad mixes traditional ingredients with sweet fruits and a sweet vinaigrette dressing for a refreshing summer taste.
It's a beach wedding because of the pasta shells.
I've always had a taste bud defect of only liking creamy soups. Thankfully, fat free half & half adds creaminess just as well as heavy cream.
Low fat chicken salad made with greek yogurt
A tasty and very lean twist on classic comfort food. A lot like a Shake-n-Bake, only without all the weird ingredients. Low carb, Low fat, High taste! Uses no prefabricated ingredients other than old-fashioned bread.
Great source of potassium, B vitamins, and selenium.
I love curry, and I love egg salad. I mashed em together. Voila. This is VERY heavy on curry. If you like less seasoning, you might wish to cut all the spice amounts in half. Or, you can vary them to your liking. This is a tough one to mess up!
Delicious! You'll love all the flavors blended into a yummy chicken pita sandwhich!
I have friends who will fight over these sandwiches!
This is a delicious cold salad with udon noodles and cabbage. Really delicious for a warm evening. Leave out the chicken for vegetarians or sub in shrimp instead.
(UPDATED to correct calorie count, I am not sure why it was showing pepper so high!)
Quick and easy chicken salad wraps
This is just a very basic chicken salad for topping off greens or slapping between a couple slices of bread. It's a basic recipe which, in the past, I've done with much more mayo - the milk thins out the mayo and helps spread the flavor out in this variation. Adding dried cranberries or chopped nuts makes it even better, but doing that, one should remove the relish and add a little more milk (maybe up it to 3 tablespoons of milk). This is a -big- recipe because it keeps for many days in a sealed container.
Fabulous taste and a great way to use left over chicken breast. Low fat - low carbs - low calories - low sodium and a great pork alternative - What more could you ask for?!
Recipe from EatingWell.com! This is so good! My husband and I tried it with an open mind and were so pleased with the outcome. I topped mine with sriracha sauce for some bite! Enjoy.
This is an easy way to serve crispy, yummy chicken in 30 minutes.
This Chicken Salad is with WOnder Bread however Weight Watchers Bread or wheat may be substituted for lower Carb and fat calories.
homade chicken salad made from leftover fried chicken
Serve on a bed of lettuce.
I make this chicken salad from leftover rotisserie chicken meat so good , so easy .
My dad loved slow cooking meals and used his crock pot often. He would make this on Sundays and take the leftovers to work for lunch during the week.
Great alternative to boring chicken salad