curried noodle bake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 579.9
- Total Fat: 10.1 g
- Cholesterol: 73.2 mg
- Sodium: 148.0 mg
- Total Carbs: 101.8 g
- Dietary Fiber: 5.6 g
- Protein: 23.3 g
View full nutritional breakdown of curried noodle bake calories by ingredient
Number of Servings: 8
Ingredients
-
see ingredient list
make a sauce with milk spices and butter and flour add cooked noodles and seafood and cheese and bake in 350 oven for thirty minutes
Directions
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MELTMOM.
