Thai Lemongrass Pork

Thai Lemongrass Pork
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 222.7
  • Total Fat: 8.2 g
  • Cholesterol: 57.9 mg
  • Sodium: 832.3 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 22.9 g

View full nutritional breakdown of Thai Lemongrass Pork calories by ingredient



Number of Servings: 4

Ingredients

    Oliv Oil Pumpo Spray (10 sprays), 4 serving
    Zucchini, 184 grams
    Mushrooms, fresh, 136 grams
    green onion (spring onion), 0.25 cup
    Pork Tenderloin, 293 grams
    Thai Lemongrass Pork - Lee Kum Kee Sauce, 4 serving

Directions

Marinade Pork for 20 mins in the sauce and then stirfry all ingredients

Serving Size: 4 serves

Number of Servings: 4

Recipe submitted by SparkPeople user JUNE2011SUMMER.