Stuffed Jalapeno Poppers

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 300.9
  • Total Fat: 27.2 g
  • Cholesterol: 77.4 mg
  • Sodium: 422.1 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 11.5 g

View full nutritional breakdown of Stuffed Jalapeno Poppers calories by ingredient


Introduction

No breading, just the good stuff :) No breading, just the good stuff :)
Number of Servings: 5

Ingredients

    10 Jalapeno Peppers, sliced in half
    1 8oz Package Cream Cheese
    Cheddar Cheese to your liking
    Bacon crumbles to your liking

Directions

Set oven to 375, Slice Jalapenos and devein and seed *leave these if you want lots of spice*. Mix cream cheese, bacon, and cheddar in medium bowl. Stuff jalapeno halves with the mixture and place on baking sheet. Cooking time differs depending on how big the peppers are. 10-15 minutes usually does the trick, but some do take longer. Once the peppers are to your liking turn the oven to broil to brown the top. Let cool a little and enjoy!

Serving Size: 5 servings of 4 halves

Number of Servings: 5

Recipe submitted by SparkPeople user LTR450GIRLORL.