Pork Chops in Crock Pot - 5 (261.7)

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 15.6 g
  • Cholesterol: 59.2 mg
  • Sodium: 938.4 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 22.0 g

View full nutritional breakdown of Pork Chops in Crock Pot - 5 (261.7) calories by ingredient



Number of Servings: 5

Ingredients

    3 to 4 pork chops
    1/4 c. flour
    1/2 T. salt
    3/4 t. dry mustard
    1/4 t. garlic powder
    1 T. oil
    1/2 can chicken and rice soup

Directions

Serve with rice, salad, roasted potatoes.

Serving Size: Makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user LISAREITHER.