Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 261.7
Total Fat 15.6 g
Saturated Fat 4.6 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 7.3 g
Cholesterol 59.2 mg
Sodium 938.4 mg
Potassium 429.2 mg
Total Carbohydrate 6.9 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 22.0 g
Vitamin A 0.3 %
Vitamin B-12 8.7 %
Vitamin B-6 22.4 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 2.6 %
Copper 5.7 %
Folate 4.8 %
Iron 7.7 %
Magnesium 6.0 %
Manganese 4.0 %
Niacin 26.7 %
Pantothenic Acid 8.3 %
Phosphorus 22.3 %
Riboflavin 17.8 %
Selenium 48.3 %
Thiamin 58.6 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Chops in Crock Pot - 5 (261.7)

View the full Pork Chops in Crock Pot - 5 (261.7) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Chops in Crock Pot - 5 (261.7)

189 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g))

26 calories of Cream of Mushroom Soup, (0.10 can (10.75 oz))

24 calories of Olive Oil, (0.20 tbsp)

23 calories of Flour, white, (0.05 cup)

0 calories of Garlic powder, (0.05 tsp)

0 calories of Salt, (0.10 tbsp)

0 calories of Dry Mustard, (0.15 tsp)


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