Baked Apple dessert

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 169.6
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.1 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 6.8 g
  • Protein: 0.5 g

View full nutritional breakdown of Baked Apple dessert calories by ingredient
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Number of Servings: 3


    2 tsp smart balance spread
    5 fresh medium apples
    1.5-2 tsp fresh cinnamon
    splash of water
    2 tsp agave nectar sweetener


- Pre-heat oven to 375
- Cut apples into slices (if you don't like the skin on, peel apples before cutting)
- Place them in a baking dish that comes with a lid
- scatter 2 tsp. smart balalnce butter, agave nectar & cinnamon over apples.
- Add a splash of water to dish so the apples can steam a bit
- Place lid on dish and bake in oven for 30 min or until apples are very soft and gooey
- When serving, can add a tablespoon of plain yogurt and a dash of maple syrup over dish
-Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user KVANMOURIK.

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