jenns fritata

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 222.1
  • Total Fat: 14.3 g
  • Cholesterol: 212.3 mg
  • Sodium: 334.2 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 21.4 g

View full nutritional breakdown of jenns fritata calories by ingredient



Number of Servings: 2

Ingredients

    * Egg white, 3 serving (remove)
    * Egg, fresh, 2 large (remove)
    * Milk, 2%, .25 cup (remove)
    * Cheddar Cheese, .25 cup, shredded (remove)
    * Mushrooms, fresh, 3 large (remove)
    * Onions, raw, 1 tbsp chopped (remove)
    * Cilantro, raw, 1 tbsp (remove)
    * *Butterball Turkey Bacon - Low Sodium, 1 slice, 2 serving (remove)
    * Olive Oil, .5 tbsp (remove)

Directions

beat eggs with milk
place egg mixture in pie plate rubbed with olive oil
chop remaining ingredients and scatter over egg mixture
bake in 350 oven for 15-20 minutes

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user FINNEGANBELL.