Cranberry Banana Oat Muffins


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member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 179.8
  • Total Fat: 5.6 g
  • Cholesterol: 17.7 mg
  • Sodium: 388.6 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.2 g

View full nutritional breakdown of Cranberry Banana Oat Muffins calories by ingredient



Number of Servings: 12

Ingredients

    1 1/4 cups flour
    1 cup oats
    1/2 cup white sugar
    1 1/2 tsp. baking powder
    1 tsp. baking soda
    1/2 tsp. salt
    1 egg
    1 3/4 cups mashed bananas
    1/4 cup margarine
    1/4 cup unsweetened applesauce
    1 cup cranberries

Directions

Combine first 6 ingredients in mixing bowl.
Beat egg, bananas, and melted margarine until smooth. Add to dry ingredients. Stir to blend. Add cranberries.
Makes 12 muffins.
Bake at 350 degrees for 20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user JOANPITMAN.

TAGS:  Desserts |

Member Ratings For This Recipe


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    O.K.
    Sounds good! - 4/19/08