Strawberry Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.2
  • Total Fat: 5.3 g
  • Cholesterol: 15.7 mg
  • Sodium: 161.3 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.5 g

View full nutritional breakdown of Strawberry Muffins calories by ingredient


Introduction

These are delicious muffins right out of the oven These are delicious muffins right out of the oven
Number of Servings: 12

Ingredients

    Ingredients:

    *Flour, white, 1 cup
    *Whole Wheat Flour, 1 cup
    Brown Sugar, .25 cup, packed
    *PureVia (1 serving) (2g),
    Baking Soda, 1 tsp
    Baking Powder, 1 tsp
    *Canola Oil, .25 cup
    Milk, nonfat, .75 cup
    Egg, fresh, 1 large
    *Dickinson's Strawberry Preserves, 1 cup

Directions

mix dry ingredients
then mix canola oill, milk, and egg in another bowl. combine both mixes. stir to moisten, and then mix in the strawberry preserves.

Bake at 400 for 20 minutes or until golden brown.

Serving Size: Makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user FINALLYWINNING.