Split pea soup recipe 1
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 101.2
- Total Fat: 3.5 g
- Cholesterol: 11.4 mg
- Sodium: 172.7 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 4.1 g
- Protein: 6.6 g
View full nutritional breakdown of Split pea soup recipe 1 calories by ingredient
Number of Servings: 8
Ingredients
-
Split Peas, 2 cup
Sour Cream, .33 cup
Ham, regular (11% fat), .75 cup, diced
Directions
bring hambones with meat to boil, simmer for 15 minutes. Remove bones and use 6 cups of that ham broth to cook the split peas at a simmer for 45-60 minutes. Add shredded ham bits and give the shank bone to the dog. Just before serving, add sour cream. Salt and pepper to taste.
Serving Size: Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOLLYHAES.
Serving Size: Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MOLLYHAES.