Potatoes for a Crowd

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Nutritional Info

Servings Per Recipe: 20
Amount Per Serving
Calories: 154.4

Total Fat: 2.8 g
Cholesterol: 7.6 mg
Sodium: 298.8 mg
Total Carbs: 25.3 g
Dietary Fiber: 1.6 g
Protein: 4.6 g

View full nutritional breakdown of Potatoes for a Crowd calories by ingredient

Introduction

potato casserole, side dish potato casserole, side dish

Number of Servings: 20

Ingredients

1 can fat free evaporated milk (12 oz)

1.5 cups fat free milk

1 can cream of chicken soup (98% fat free)

1 can cheddar cheese soup

1.5 oz butter

2.5 oz corn flakes (about 2.75 cups)

4 lbs frozen cubed hash browns (thawed)

Directions

mix all ingredients together, pour into 2 greased 9x13 pans, bake in a 350 degree oven for 45 minutes or until potatoes are tender

Serving Size: makes about 20 1-cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user MISSME1223.