Bacon/PeanutButter Muffins

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 146.7
  • Total Fat: 7.2 g
  • Cholesterol: 12.9 mg
  • Sodium: 187.4 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.9 g

View full nutritional breakdown of Bacon/PeanutButter Muffins calories by ingredient



Number of Servings: 16

Ingredients

    16 servings

    # *Flour, white, 2 cup
    # Granulated Sugar, 6 tsp
    # Baking Powder, 3 tsp
    # *Peanut Butter, chunk style, .50 cup
    # Margarine, hard, 9 tsp
    # Bacon, 3 medium slices, cooked and crunbled
    # Milk, nonfat, 1 cup
    # Egg, fresh, 1 larg

Directions

Mix all ingredients together. Fill 16 baking cups. Bake for 25 minutes at 400 degrees

Serving Size: 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user DOBBYM.

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