Mandarin Orange Jello

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 84.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.2 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Mandarin Orange Jello calories by ingredient



Number of Servings: 4

Ingredients

    1 packet of sugar free jello
    1 can (150z) Mandarin Orange Segments

Directions

1. Stir in 1 cup boiling water int ogelatin in medium bowl, atleast 2 minutes or until completely dissolved
2. Stir in 1 cup cold water
3. Mix in drained mandarin orange segments
4. Refrigerate 4 hours or until firm. Makes 4 (.5 cup) servings. Enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user TEENYWEENY36.