Pumpkin Pie Punch

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 188.3
  • Total Fat: 4.3 g
  • Cholesterol: 3.4 mg
  • Sodium: 192.5 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 6.6 g

View full nutritional breakdown of Pumpkin Pie Punch calories by ingredient
Report Inappropriate Recipe

Submitted by: MICHELLE1344


Delicious Drink for the holidays! Delicious Drink for the holidays!
Number of Servings: 40


    5 QT Frozen Vanilla Yogurt
    1 Gallon Fat Free Milk
    45 oz. Pumpkin Pie Mix (NOT Canned Pumpkin)


Set out frozen yogurt to soften, and mix the softened frozen vanilla yogurt, milk and pumpkin pie mix together. Add Cinnamon to taste.

Number of Servings: 40

Recipe submitted by SparkPeople user MICHELLE1344.


Rate This Recipe