Chicken Enchiladas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 210.9
  • Total Fat: 6.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 825.0 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 10.7 g

View full nutritional breakdown of Chicken Enchiladas calories by ingredient


Introduction

Lowfat version Lowfat version
Number of Servings: 8

Ingredients

    Prepared chicken, sauce, cheese tortillas

Directions



Serving Size: 1 enchilada

Number of Servings: 8

Recipe submitted by SparkPeople user CB5468.

TAGS:  Poultry |