Mexican chicken caserolle

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 237.6
  • Total Fat: 1.9 g
  • Cholesterol: 49.3 mg
  • Sodium: 276.3 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 7.7 g
  • Protein: 27.2 g

View full nutritional breakdown of Mexican chicken caserolle calories by ingredient



Number of Servings: 4

Ingredients

    Yellow Sweet Corn, Canned, 1 can (12 oz)
    *Old El Paso Taco Seasoning Mix
    Del Monte Diced Tomatoes, No Salt Added, 1 can
    Chicken Breast, no skin, 12 ounces
    Beans, black, 1 can

Directions

put all ingredients in crock pot.
cook in low for 6hrs.
shred chicken with 2 forks before serving with white rice, noodles or mashed potatoes.

Serving Size: 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user VBMILE.