Baked Brown Rice Pudding

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 122.8
  • Total Fat: 3.7 g
  • Cholesterol: 92.5 mg
  • Sodium: 82.0 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.2 g

View full nutritional breakdown of Baked Brown Rice Pudding calories by ingredient
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Number of Servings: 8


    Brown Rice, cooked, 1.5 cup
    Rice Dream Original rice milk, 4 cup
    Egg, beaten, 4 large
    Vanilla Extract, .5 tsp
    Ground Cinnamon


preheat oven to 350F
grease 1.5+ quart casserole dish
add milk and rice to a 2 quart sauce pan and bring to boil
stir eggs slowly into milk and rice mixture
add sugar
pour into casserole dish and put in oven
bake for 30 minutes
sprinkle top lavishly with cinnamon
bake for 30 more minutes

Serving Size: makes 8 5-6oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAULWICHSER.

TAGS:  Desserts |

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