Greek Style Pita Sandwich

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 217.9
  • Total Fat: 5.7 g
  • Cholesterol: 56.7 mg
  • Sodium: 259.5 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 20.4 g

View full nutritional breakdown of Greek Style Pita Sandwich calories by ingredient
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Number of Servings: 4

Ingredients

    4 Pita Halves
    12 ox. Raosted lamb
    1/4 c. fat free yogurt, I used greek
    2 T. Hellmann's Lowfat Mayo
    1 tsp. dried dill weed
    1 clove of garlic minced
    1/4 tsp. onion powder
    1/2 c. thinly sliced cucumber
    1 medium tomato thinly sliced

Directions

Thinly slice lamb. Wrap pita halves in foil and heat in 350 oven for 10 minutes. In small bowl combine yogurt, mayo, and dillweed. Set aside. Meanwhile spray a cold pan with non stick spray. Add lamb garlic, and onion powder and warm through. Spread some of the yogurt mixture inside the warm pita half. Fill Pita with meat mixtuire, cucumber slices and tomatoe slices. Makes 4 servings.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user BUSLADY58.

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