Marcia's Chicken Thighs & Rice (slow cooker)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 504.2
  • Total Fat: 13.9 g
  • Cholesterol: 235.3 mg
  • Sodium: 950.1 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 58.3 g

View full nutritional breakdown of Marcia's Chicken Thighs & Rice (slow cooker) calories by ingredient


Introduction

Similar to mom's old "no peek chicken" recipe. Similar to mom's old "no peek chicken" recipe.
Number of Servings: 8

Ingredients

    Chicken Thighs, 5 lb. package
    Long Grain Brown Rice (uncooked), 1.25 cup
    Fit & Active cream of mushroom soup, 2 cans
    Mushrooms, canned, 2 4-oz cans
    Organic French Onion Dip mix, 1 pkg

Directions

In greased crock pot, mix soup, mushrooms, and rice. Layer chicken thighs on top. Sprinkle with French Onion dip mix. Cook on Low 6-7 hours.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user DARBOYMOM.