Tuna Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 249.8
- Total Fat: 11.1 g
- Cholesterol: 50.0 mg
- Sodium: 955.5 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 4.2 g
- Protein: 18.8 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Number of Servings: 2
Ingredients
-
2 3 OZ Cans Tuna drained
3 celery stalks diced
1 bunch green onions diced
1 tbsp onion powder
1 tbsp celery seed
0.5 tbsp Mrs Dash Garlic herb
2 cloves garlic minced
4 tbsp Mayo, olive oil
1/4 cup mustard
Directions
Mix chill and serve as a sandwich or with toasted bread quarters.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user ARMYNICK.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user ARMYNICK.