Slow Cooker BBQ Pork Sandwiches
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 288.7
- Total Fat: 6.8 g
- Cholesterol: 44.2 mg
- Sodium: 462.9 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 1.5 g
- Protein: 23.1 g
View full nutritional breakdown of Slow Cooker BBQ Pork Sandwiches calories by ingredient
Number of Servings: 8
Ingredients
-
1 boneless pork shoulder (2 lb.)
3 onions, sliced, separated into rings - OPTIONAL
1/2 cup KRAFT Original Barbecue Sauce
8 kaiser rolls, split
8 KRAFT Singles - OPTIONAL
Directions
PLACE meat in slow cooker; top with onions and barbecue sauce. Cover with lid. Cook on LOW for 8 to 10 hours (or on HIGH for 4 to 5 hours).
REMOVE meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir until evenly coated with sauce.
FILL rolls with meat mixture and Singles just before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAOF3KIDDIES.
REMOVE meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir until evenly coated with sauce.
FILL rolls with meat mixture and Singles just before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAOF3KIDDIES.