Oatmeal Raisin Pankcakes

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 48.4
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 80.0 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.1 g

View full nutritional breakdown of Oatmeal Raisin Pankcakes calories by ingredient



Number of Servings: 16

Ingredients

    1 1/2 cups rolled oats
    1 tsp. baking powder
    1/2 tsp. baking soda
    1 tps. ground cinnamon
    1 1/4 cups almond milk
    1 tbs. maple syrup
    1/4 cup apple sauce plain or cinnamon

Directions

Place all ingredients (except raisins) into blender or food processor and mix until combined and oats are finely ground. Pour into bowl and mix with raisins. Heat skillet over medium-low heat. Drop small amount of batter onto hot pan and cook until edges are browned and set, flip and cook until done.

Serving Size: Makes 16 small pancakes

Number of Servings: 16

Recipe submitted by SparkPeople user MMKOLB.