Hot Chocolate

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 122.0
  • Total Fat: 4.7 g
  • Cholesterol: 19.5 mg
  • Sodium: 122.0 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.1 g

View full nutritional breakdown of Hot Chocolate calories by ingredient



Number of Servings: 1

Ingredients

    1 Cup Milk
    2 TBLSP Chocolate Syrup

Directions

Heat in microwave for 2 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user REGINA55.