cabbage and noodles

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 187.6
  • Total Fat: 4.9 g
  • Cholesterol: 32.5 mg
  • Sodium: 527.2 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 6.3 g

View full nutritional breakdown of cabbage and noodles calories by ingredient
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A very simple and yummy dish. A very simple and yummy dish.
Number of Servings: 10


    1 head of cabbage, chopped
    1 onion chopped
    2 tbsp Flischmanns Olive Oil spread

    Saute the onions with the olive oil spread in a lg saute pan for 3 - 5 mins.
    Add the shredded cabbage, salt, pepper, and remaining olive oil spread to the onions and saute for about 10 - 15 more mins, or untill the vegetables are soft and cooked through.

    While the cabbage mixture is cooking, boil a lg pot of water and cook the entire bag of egg noodles.

    Once everything is done cooking, drain the noodles and mix together with the cooked cabbage mixture in a lg bowl and enjoy!


Serving Size: makes 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user GREENPEEPS1.

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