cabbage and noodles
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 187.6
- Total Fat: 4.9 g
- Cholesterol: 32.5 mg
- Sodium: 527.2 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 3.4 g
- Protein: 6.3 g
View full nutritional breakdown of cabbage and noodles calories by ingredient
Introduction
A very simple and yummy dish. A very simple and yummy dish.Number of Servings: 10
Ingredients
-
1 head of cabbage, chopped
1 onion chopped
2 tbsp Flischmanns Olive Oil spread
Saute the onions with the olive oil spread in a lg saute pan for 3 - 5 mins.
Add the shredded cabbage, salt, pepper, and remaining olive oil spread to the onions and saute for about 10 - 15 more mins, or untill the vegetables are soft and cooked through.
While the cabbage mixture is cooking, boil a lg pot of water and cook the entire bag of egg noodles.
Once everything is done cooking, drain the noodles and mix together with the cooked cabbage mixture in a lg bowl and enjoy!
Directions
Serving Size: makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user GREENPEEPS1.