Mushroom, Bacon, and Sun dried Tomato Risotto

1 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 187.6
  • Total Fat: 7.9 g
  • Cholesterol: 11.6 mg
  • Sodium: 344.6 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.7 g

View full nutritional breakdown of Mushroom, Bacon, and Sun dried Tomato Risotto calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 16


    300 g Arborio Rice (risotto rice)
    2 cups Onion, chopped
    6 strips Bacon
    6 Sun Dried Tomatoes
    3 cloves Garlic
    2 oz Parmesan Cheese, grated
    2 cups Mushrooms, chopped
    2 Tbsp Olive Oil
    1 cup Parsley, chopped
    5 cups Chicken stock
    1/2 cup White Wine


Serving Size: 16 - 1/2 cup servings

Rate This Recipe

Member Ratings For This Recipe

  • It is missing the directions! I bought all the ingredients and now have to find another recipe for the same ingredients, very disappointed! - 8/5/13

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.