Amy's Slow Cooked Turkey Italian Minestrone
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 259.5
- Total Fat: 4.4 g
- Cholesterol: 18.5 mg
- Sodium: 629.9 mg
- Total Carbs: 46.3 g
- Dietary Fiber: 10.0 g
- Protein: 16.7 g
View full nutritional breakdown of Amy's Slow Cooked Turkey Italian Minestrone calories by ingredient
Introduction
Hearty Main Meal soup Hearty Main Meal soupNumber of Servings: 10
Ingredients
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Stewed Tomatoes, crushed, 2 cans (14 oz)
Beef broth, 1 can (10.5 oz)
Water, tap, 8 cup (8 fl oz)
kidney beans, dry, 1 cup
Beans, Garbonzos, Chick Peas, dry, 1 cup
Beans, Pinto, dry, 1 cup
Turkey Italian Sausage, 5 links
Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.)
Sweet potato, 1 sweetpotato, 5" long
Carrots, raw, 3 large (7-1/4" to 8-1/2" long)
Celery, raw, 2 stalk, large (11"-12" long)
Onions, raw, 1 medium (2-1/2" dia)
Salt and Pepper to taste.
Garlic Powder
Oregano
Basil
Directions
Chop the carrots, celery (include the greens), onion, and potatoes in cubes.
Add to your slow cooker.
Add all the beans to slow cooker.
Crush the stewed tomatoes and add to slow cooker.
Cut the turkey sausage into large chunks and add to slow cooker.
Add beef broth and water.
Add seasonings.
Turn slow cooker on high for 5 hours or low for 8 hours.
*Optional - add whole wheat pasta shells in last half hour of cooking.
Makes 10 2-cup servings.
Number of Servings: 10
Recipe submitted by SparkPeople user DRDIGGER.
Add to your slow cooker.
Add all the beans to slow cooker.
Crush the stewed tomatoes and add to slow cooker.
Cut the turkey sausage into large chunks and add to slow cooker.
Add beef broth and water.
Add seasonings.
Turn slow cooker on high for 5 hours or low for 8 hours.
*Optional - add whole wheat pasta shells in last half hour of cooking.
Makes 10 2-cup servings.
Number of Servings: 10
Recipe submitted by SparkPeople user DRDIGGER.
Member Ratings For This Recipe
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CD13233945